Fishbone Pliers BF_FlashSale_2024 scalloped blade cuts perfectly through

scalloped blade cuts perfectly through your favorite meat and vegetable dishes and compliments any table setting beautifully

the thicker area between the blade and the handle on forged knives

holds your roast steady during carving

The fine cutting edge ensures exceptional sharpness but should not be used on bones or very hard fruits (such as coconuts)

Fishbone Pliers BF_FlashSale_2024 scalloped blade cuts perfectly throughThe WSTHOF Fishbone Pliers feature an inner spring that allows for better handling of delicate fishbones, preventing them breaking off during removal. A serrated surface holds onto thin and frail bones as they are extracted, while the high carbon stainless steel construction ensures that these pliers will be in use for years to come.