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Training and Assessment Strategy-FBPSS00052 Manage Allergens in Food Processing Skill Set 22477VIC Core units AHCOCM303 Follow Aboriginal

SKU: 56099790179

4.6
USD750.00 USD771.00

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Ships within 48 hours · Estimated delivery Aug 6 - Aug 11

Description

Core units AHCOCM303 Follow Aboriginal and/or Torres Strait Islander cultural protocols AHCWHS302 Contribute to workplace health and safety processes AHCWRK320 Apply environmentally sustainable work practices Electives AHCOCM201 Maintain cultural sites AHCOCM202 Observe and report plants or animals AHCOCM203 Record information about Country AHCOCM301 Provide information on Aboriginal and/or Torres Strait Islander Peoples' cultural practice AHCCHM304 Transport and store chemicals AHCCHM307 Prepare and apply chemicals to control pest

Core units AHCARB508 Identify

shut down and restart systems with alternate supplies UEERE0001 Apply environmentally and sustainable procedures in the energy sector UETDRRF004 Perform rescue from a live LV panel Elective units UEEEL0046 Find and repair faults in LV d

Core units BSBWHS605 Develop

Training and Assessment Strategy-FBPSS00052 Manage Allergens in Food Processing Skill Set 22477VIC Core units AHCOCM303 Follow AboriginalYou can purchase a template to customise it to the needs and requirements of your learner cohort and training organisation. If you want us to customise it for you, please contact us.

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