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Freeze-thaw stability is good
Anti-aging
Use to add
frozen food
Factory Supply Potato Flour Selling Factory With Best Price pea starch Freeze-thaw stability is goodProduct Description Potato flour is the fine ground white or off white powder made from whole, peeled, dehydrated potatoes. It is commonly used in gluten free baking in combination with other flours to ensure proper flavor, texture, dough development time and aroma. Baked goods such as sweet rolls made with potato flour tend to have a characteristic and desirable earthy flavor and crispy crust. Potato Flour works wonderfully in many baked goods and is
US$ 86.40
US$ 88.00
US$ 18.00
